Go Back
Mango Margarita with Chili Lime

Mango Margarita with Chili Lime

Print Recipe Pin Recipe
Prep Time 10 mins
Total Time 10 mins
Course Drinks
Cuisine Mexican
Servings 3

Equipment

  • Blender

Ingredients
  

  • 1 mango (1 cup cubed frozen mango or room temp ripe mango - *add ice later*)
  • 1 cup orange juice
  • 3 ounce tequila
  • 2 limes juiced
  • 1 ounce triple sec or orange liqueur
  • 1-3 tablespoons agave

Chili lime rim

  • 1 lime
  • 1 tsp chili powder or Tajin seasoning
  • ΒΌ tsp salt mix with chili powder if you're not using Tajin

Instructions
 

  • Place all the ingredients into a blender and blend until smooth. Taste and adjust sweetness to your liking.
  • Blend with handful of ice cubes to make a frozen margarita (if you did not use frozen mangos)
  • Rim the glasses with a lime wedge and dip into tajin seasoning or chili powder/salt. You can also rim with plain salt or sugar.